La Cour Jardin
La Cour Jardin, the summer restaurant of the Plaza Athénée, is a verdant enclave nestled in the heart of the hotel, surrounded by ivy and red geraniums.
This true cocoon offers a timeless experience, ideal for both a casual lunch and a romantic dinner. The menu celebrates the vegetable in all its forms and honors the long-standing partners of chefs Jean Imbert and executive chef Jocelyn Herland: the vegetable growers, fishermen, and farmers. The sweetness is not forgotten, with Elisabeth Hot, the hotel’s pastry chef, working summer produce in the same spirit as the rest of the meal. For the third year, La Cour Jardin, in collaboration with the MK2 film group, transforms into an open-air cinema from June 30 to July 4. The program features five cult films and five menus adapted to the theme of each session, served in rhythm with the scenes…
- Open daily : 12:15pm to 2:30pm and 7pm to 10:30pm
- Average price : €90
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