La Terrasse

In the shade of the chestnut trees of Place Dauphine, Philippe Conticini and Jeffrey Cagnes combine their talents to delight the palates of gourmets throughout the summer. From breakfast with a selection of pastries and hot drinks, to lunch around plates of charcuterie and cheeses, you won’t leave the table without succumbing to one of their audacious or traditional creations. In the afternoon, we linger there for a Jeffrey Cagnes lemon tart or a Philippe Conticini minute millefeuille, accompanied by a tea or a glass of champagne, depending on the mood.

• 9am to 8pm